This food release spray features a blend of three oils (canola sunflower soybean) to provide optimal non-stick performance. Housed in a convenient aerosol can these sprays can be used on frying pans grills casserole dishes and utensils. Contains no water sodium calcium carbonate or silicon dioxide.
Item Yield
(21 Ounces per Can) Spray Pan Coating Canola Oil
Thawing Instructions
Store between 65 degrees and 120 degrees. Do not freeze. If frozen bring to room temperature then shake vigorously. Do not spray into or near open flame do not place on or near any source of heat.
Shelf Life
GROCERY (DRY) = 18 MO @ ROOM TEMP. SMOKE POINT: 375-425*F.
Basic Preparation
Shake well. Hold can 9" to 12" away from surface to be sprayed. Spray in a sweeping motion side to side covering entire surface to keep foods from sticking.
Ingredients
For ingredient or allergen information please contact: Cargill Oil phone: 800-227-4455. Please reference manufacturer number: 100087132. Prior to consuming the product individuals with severe food allergies should confirm the ingredient information on the actual label of the product. Nutrition and Ingredient statement updated July 2017. This ingredient and nutrition information was provided by the third-party product manufacturer and/or supplier and was not in any way created or verified by Cartnut. The information is being passed on as a courtesy and for informational purposes only. Cartnut in no way guarantees the accuracy or completeness of this information and NO WARRANTIES ARE MADE OR IMPLIED; ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE ARE EXPRESSLY EXCLUDED.